Two Great Pumpkin Recipes to Share!

Two wonderful desserts if you're in the mood for pumpkin!!!!  Both are easy, although you have to do the first one in three parts.  Let me know if you try them!  Enjoy!!!


Pumpkin Pie Dessert Squares

Crust:
1 pkg yellow cake mix (save 1 C for later)
1 egg
1/2 C melted margarine or butter
-Combine- Press into greased 9x13 pan

Filling:
1 can (14oz) pumpkin
1 1/2 tsp cinnamon
2/3 C milk
2 eggs
3/4 C sugar
-Combine- Pour over unbaked crust

Topping:
1 C reserved cake mix
1/4 C sugar
1 tsp vanilla
1/4 C butter- softened
-Combine- Spoon/glob over filling- Bake at 350 for 50 minutes or until knife comes out clean- Cool- Top with Cool Whip



Jamie's Pumpkin Bars

Bars:
4 eggs
2 C sugar
2 C flour
2 C pumpkin (one can)
2 tsp baking powder
1 tsp baking soda
1/2 tsp salt
2 tsp cinnamon
1 C oil
-Bake at 350 for 25 minutes
(Whole batch= one jellyroll or two 9x13 pans; 1/2 batch= one 9x13 pan)

Frosting:
3 oz cream cheese
6 tbs margarine
1 tsp milk
1 tsp vanilla
1 3/4 C powder sugar
-Cream butter and cream cheese first- Spread frosting over cooled bars